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Carrot Tots Recipe

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These crispy and flavorful Carrot Tots are a delicious, healthy snack or side dish made from finely grated carrots, cheese, and a blend of seasonings, all air-fried to golden perfection. Perfect for a quick, guilt-free treat with a satisfying crunch and a cheesy twist.

Ingredients

Carrot Tots Ingredients

  • 1 cup finely grated carrots
  • ⅓ cup finely shredded Mexican style cheese
  • ¼ cup panko breadcrumbs
  • 1 large egg
  • ½ teaspoon garlic powder
  • ½ teaspoon dried minced onion
  • ¼ teaspoon seasoned salt
  • ¼ teaspoon black pepper

Instructions

  1. Prepare the air fryer: Brush the air fryer rack with olive oil to prevent sticking. Preheat the air fryer according to the manufacturer’s instructions, typically to 375°F.
  2. Squeeze excess moisture: Place the grated carrots in a clean kitchen towel or cheesecloth and squeeze firmly to remove excess juice, then transfer the drained carrots into a medium-sized bowl.
  3. Combine ingredients: To the carrot bowl, add the shredded Mexican style cheese, panko breadcrumbs, egg, garlic powder, dried minced onion, seasoned salt, and black pepper. Stir the mixture gently until just combined. The mixture will appear somewhat dry, which is necessary for shaping.
  4. Form the tots: Using a 1.5 tablespoon scoop or spoon, portion out the mixture and roll each portion into a ball. Place the formed carrot tots evenly spaced on the prepared air fryer rack.
  5. Air fry the tots: Cook the tots in the preheated air fryer at 375°F for 6-8 minutes. Air fry until the tots become crispy on the outside and start to brown slightly for optimal texture and flavor.
  6. Serve and enjoy: Remove the carrot tots from the air fryer and serve warm with your favorite dipping sauce, if desired.

Notes

  • Be sure to squeeze out as much juice as possible from the carrots to help the tots hold their shape during cooking.
  • Feel free to swap Mexican style cheese with cheddar or Monterey Jack for different flavors.
  • If you don’t have panko breadcrumbs, regular breadcrumbs can be used but may alter the texture slightly.
  • These tots are best served immediately while crispy but can be reheated briefly in the air fryer to regain crunch.
  • Use a non-stick spray or oil brush on the air fryer rack to prevent sticking and aid crispiness.

Find it online: https://flavorspath.com/carrot-tots-recipe/