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Loaded Hash Browns with Scrambled Eggs, Avocado, and Cottage Cheese Recipe

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4.1 from 61 reviews

Loaded Hash Browns is a hearty and flavorful breakfast dish featuring crispy golden hash browns topped with creamy smashed avocado, perfectly scrambled eggs, and a dollop of cottage cheese. Enhanced with optional Everything But The Bagel seasoning, this recipe is easy to prepare and delivers a satisfying mix of textures and tastes perfect for a quick and nutritious start to your day.

Ingredients

HASH BROWNS

  • 3 hash browns (fresh or frozen)

EGGS

  • 3 eggs, scrambled
  • Salt, to taste
  • Black pepper, to taste

AVOCADO TOPPING

  • 1 avocado, smashed
  • Salt, to taste
  • Black pepper, to taste

COTTAGE CHEESE & SEASONING

  • 1/2 cup cottage cheese
  • Everything But The Bagel seasoning, optional

Instructions

  1. Cook hash browns: If using frozen hash browns, follow the package instructions to cook them until golden brown and crispy. Once cooked, set them aside on a plate.
  2. Scramble eggs: In a separate pan over medium heat, scramble the eggs until fully cooked. Season with salt and black pepper to your taste, then set aside.
  3. Prepare avocado: In a bowl, use a fork to smash the avocado until smooth. Season with salt and black pepper to enhance the flavor.
  4. Assemble layers: Place the cooked hash browns on a serving plate. Spread a generous layer of the smashed avocado evenly over each hash brown.
  5. Add eggs: Divide the scrambled eggs among the hash browns, placing them carefully on top of the avocado layer.
  6. Add cottage cheese: Spoon the cottage cheese evenly over the scrambled eggs on each hash brown.
  7. Finish with seasoning: Sprinkle Everything But The Bagel seasoning over the loaded hash browns if desired, for an added burst of flavor.
  8. Serve: Serve immediately while hot and enjoy your delicious loaded hash browns.

Notes

  • Use fresh or frozen hash browns; adjust cooking time accordingly.
  • For a vegan alternative, substitute scrambled eggs with tofu scramble and use vegan cottage cheese.
  • Adjust seasoning to taste and add hot sauce if desired for extra heat.
  • Serve with fresh herbs like chives or parsley for added freshness.
  • To save time, prepare scrambled eggs and avocado ahead of serving.

Find it online: https://flavorspath.com/loaded-hash-browns-with-scrambled-eggs-avocado-and-cottage-cheese-recipe/