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Steak Queso Rice Recipe

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3.9 from 72 reviews

Steak Queso Rice is a flavorful and satisfying dish combining tender steak, creamy queso dip, and fluffy rice. This easy-to-make skillet recipe is perfect for a quick weeknight dinner or meal prep, with rich cheesy goodness complemented by fresh tomatoes, cilantro, and optional sour cream.

Ingredients

Steak and Seasoning

  • 1 lb steak (sirloin or flank)
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Rice and Queso

  • 2 cups cooked rice
  • 1 cup queso dip
  • 1/2 cup shredded cheddar cheese (optional)

Toppings

  • 1/2 cup diced tomatoes
  • Fresh cilantro, chopped
  • Sour cream (optional, for topping)

Instructions

  1. Season the steak: Pat the steak dry and evenly season both sides with garlic powder, salt, and pepper.
  2. Cook the steak: Heat olive oil in a skillet over medium-high heat. Sear the steak for 3 to 4 minutes per side or until it reaches your desired level of doneness. Remove the steak from the skillet and let it rest for a few minutes to retain juices.
  3. Prepare the queso: While the steak rests, heat the queso dip in a saucepan over low heat until melted and smooth. Stir in the shredded cheddar cheese if using, until melted completely.
  4. Warm the rice: Reheat the cooked rice until hot, either in the microwave or on the stovetop.
  5. Assemble the dish: Place the warm rice onto serving plates or bowls. Slice the rested steak thinly and layer it evenly over the rice.
  6. Drizzle with queso: Pour the hot, melted queso evenly over the steak and rice layer to add creamy texture and flavor.
  7. Garnish and serve: Top with diced tomatoes and freshly chopped cilantro. Add a dollop of sour cream if desired. Serve immediately while warm.

Notes

  • Add jalapeños or hot sauce to the queso dip to give the dish a spicy kick.
  • Use leftover cooked steak to make this recipe quicker and reduce prep time.
  • Serve the steak, rice, and queso mixture in a tortilla wrap to create a delicious burrito version.
  • For meal prep, store steak, rice, queso, and toppings separately to keep them fresh and reheat before serving.

Find it online: https://flavorspath.com/steak-queso-rice-recipe/