Name: Sesame Ginger Broccoli Slaw Chicken Stir Fry Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian
Ingredients: 4 cups Bagged Broccoli Slaw; 2 tbsp Olive Oil; 1/2 tsp Sesame Oil; 1 pound Boneless Skinless Chicken Thighs, cut into bite-sized pieces; Salt and Pepper to taste; 3 tbsp Soy Sauce; 2 tsp Minced Garlic; 2 tsp Ginger Paste; 1 tbsp Rice Vinegar; 2 tbsp Sugar-Free Honey; 1/4 tsp Red Pepper Flakes; 1 tsp Sesame Seeds

Jump to Recipe· 4.4 from 31 reviews

If you’re craving a dinner that’s bursting with vibrant flavors and a delightful mix of textures, the Sesame Ginger Broccoli Slaw Chicken Stir Fry Recipe is your new best friend in the kitchen. This dish combines tender chicken thighs with crunchy broccoli slaw, all coated in a luscious sauce infused with ginger, garlic, and a touch of sesame magic. It’s quick to whip up, incredibly satisfying, and perfect for those nights when you want something fresh, tasty, and memorable without a fuss.

Ingredients You’ll Need

This image shows a white pan filled with a colorful stir-fry dish. The base layer consists of many small, light brown pieces of chicken scattered evenly across the pan. Mixed among the chicken are thin strips of bright green broccoli stems, slivers of orange carrots, and pieces of deep purple cabbage, showing a variety of textures from soft to crunchy. The dish is sprinkled with small white sesame seeds, adding a slight pop of color contrast. The background is a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

The beauty of the Sesame Ginger Broccoli Slaw Chicken Stir Fry Recipe lies in its straightforward ingredients that each play a crucial role, creating a harmonious blend of savory, sweet, and tangy notes while delivering a variety of textures and colors on your plate.

4 cups Bagged Broccoli Slaw: Brings a crisp, fresh crunch and vibrant green color that brightens the dish.
2 tbsp Olive Oil: Perfect for sautéing and giving the chicken a nice golden sear.
1/2 tsp Sesame Oil: Adds a nutty aroma that highlights the Asian-inspired flavor profile.
1 pound Boneless Skinless Chicken Thighs: Tender, juicy, and flavorful, making the base of this hearty stir fry.
Salt and Pepper to taste: Simple seasonings to enhance the natural flavors.
3 tbsp Soy Sauce: Contributes the essential umami depth and saltiness.
2 tsp Minced Garlic: Infuses a sharp, aromatic kick that’s indispensable in stir fries.
2 tsp Ginger Paste: Provides warmth and zing that brightens the whole dish.
1 tbsp Rice Vinegar: Brings a mild tanginess that balances the sweetness.
2 tbsp Sugar-Free Honey: A subtle sweetness without the added sugar load, perfect for harmony.
1/4 tsp Red Pepper Flakes: Adds a gentle heat to keep things exciting without overpowering.
1 tsp Sesame Seeds: Toasted to sprinkle on top, adding texture and visual appeal.

How to Make Sesame Ginger Broccoli Slaw Chicken Stir Fry Recipe

Step 1: Sear the Chicken

Start by heating olive oil and sesame oil in a large skillet over medium-high heat. Season your bite-sized chicken thigh pieces with salt and pepper to bring out their natural flavor before adding them to the pan. Cook until they develop a beautiful golden crust and are cooked through. This step ensures your chicken stays juicy and flavorful, making it the perfect protein base for this stir fry. Once done, set the chicken aside to keep it warm.

Step 2: Sauté the Broccoli Slaw

Reduce the heat to medium and toss the fresh broccoli slaw into the same skillet. Lightly sauté until it just begins to soften—this keeps the veggies crisp yet tender, preserving that wonderful textural contrast the dish needs. Using the skillet with leftover chicken fats means the slaw picks up additional flavor, making each bite more delicious.

Step 3: Whisk the Sauce

While the slaw cooks, grab a small bowl and whisk together soy sauce, minced garlic, ginger paste, rice vinegar, sugar-free honey, and red pepper flakes. This sauce is the heart of your Sesame Ginger Broccoli Slaw Chicken Stir Fry Recipe, combining savory, sweet, tangy, and spicy flavors that marry beautifully in every mouthful.

Step 4: Combine and Simmer

Return the chicken to the skillet and pour the sauce evenly over the chicken and broccoli slaw. Stir everything well to coat all ingredients. Allow the mix to simmer gently for about 10 minutes until heated through and flavors meld. This simmering step lets the sauce thicken slightly and the ingredients absorb that signature ginger-sesame goodness.

How to Serve Sesame Ginger Broccoli Slaw Chicken Stir Fry Recipe

This image shows clear glass bowls placed on a white marbled surface. At the back, from left to right, there is a large bowl filled with raw pink chicken pieces and next to it, another large bowl containing a mix of shredded green, orange, and purple vegetables. In front of these are smaller bowls arranged closely in a curved line: light golden liquid, pale yellow liquid, clear liquid, dark brown liquid, a small portion of minced light yellow paste, light brown liquid, minced light beige garlic, white sesame seeds, and tiny red chili flakes. All the bowls are transparent and uniform in shape. Photo taken with an iphone --ar 4:5 --v 7

Garnishes

Sprinkle freshly toasted sesame seeds on top just before serving to add a hint of nutty crunch and a bit of visual glam. For extra color and freshness, chopped green onions or a few sprigs of cilantro make wonderful additions that elevate the dish instantly.

Side Dishes

This stir fry shines on its own but pairs beautifully with steamed jasmine rice or cauliflower rice for a low-carb option. You might also enjoy it alongside simple garlic noodles or toasts of crunchy crusty bread to soak up that irresistible sauce.

Creative Ways to Present

Serve this Sesame Ginger Broccoli Slaw Chicken Stir Fry Recipe in colorful bowls for a cozy, comforting feel or use a large platter family-style for a casual dinner party. You can also stuff the stir fry into warm lettuce cups for a handheld twist that’s fun and fresh.

Make Ahead and Storage

Storing Leftovers

Place any leftovers in an airtight container and refrigerate for up to three days. The flavors actually continue to deepen overnight, making your next meal just as tasty and easy to enjoy.

Freezing

Although fresh vegetables like broccoli slaw don’t always freeze with perfect texture, you can freeze the cooked chicken and sauce mixture for up to 2 months. Thaw overnight in the refrigerator before reheating and adding fresh slaw for crunch.

Reheating

The best way to reheat leftovers is in a skillet over medium heat, stirring occasionally until warmed through. This method keeps the chicken juicy and the slaw crisp as possible. If needed, add a splash of water or soy sauce to loosen the sauce during warming.

FAQs

Can I use chicken breast instead of thighs?

Absolutely! Chicken breasts work fine, but they can be a bit leaner and drier than thighs. Just be sure not to overcook them, and you might want to add a little extra sauce to keep things moist.

Is broccoli slaw really necessary, or can I use regular broccoli?

Broccoli slaw offers a convenient pre-shredded texture that cooks quickly and blends perfectly in this dish. You can substitute fresh broccoli florets, but chop them finely and adjust cooking times to ensure they soften adequately.

How spicy is this dish?

The red pepper flakes provide mild heat, but it’s far from fiery. You can easily adjust the spice level by adding more flakes for heat or leaving them out entirely for a milder version.

Can this recipe be made gluten-free?

Yes! Make sure to use gluten-free soy sauce or tamari to keep the sauce safe for gluten sensitivity while maintaining all those savory flavors.

What can I do if I don’t have ginger paste?

Fresh grated ginger is a perfect substitution and brings a lively zing. Alternatively, ground ginger can be used in smaller quantities—start with half a teaspoon and adjust to taste.

Final Thoughts

You really can’t go wrong with the Sesame Ginger Broccoli Slaw Chicken Stir Fry Recipe. It’s one of those delightful few meals that feels both nutritious and indulgent at once, quick enough for a weeknight but special enough to impress. Give it a try — your taste buds will thank you!

Sesame Ginger Broccoli Slaw Chicken Stir Fry Recipe

Ingredients You’ll Need